Address: 586 Tapu-Coroglen Road, RD5, Thames, Coromandel
Phone: 07 868 4821
Chef: Sacha Sank
Opening Hours: Monday to Sunday from 9am to 4pm during October to April.
A place where Mother Nature touches your palette. Sample great home-style cooking, using ingredients from around the Coromandel, like Hauraki Flounder and Coromandel Green Lipped Mussels. Also available our signature dishes, 'Serious Steak Sandwich' and 'Aromatic Moroccan Lamb Balls' plus other international dishes, served up in a tranquil setting surrounded by New Zealand Flora. Alternatively, simply enjoy a 'dam' good coffee and one of our home-baked delights. Fully Licensed