Address: 220 Bainfield Rd, Waikiwi, Invercargill
Phone: 03 215 8156
Chef: Graham Hawkes & Billy Adamson
Opening Hours: Tuesday to Saturday from 5pm until late. Sunday from 11am until late.
Southland's most award winning restaurant in a heritage building in the style of an English pub.
Established in February 2010 by the Hawkes Family in the formal historic site of Flanagans Seafood Restaurant and Dovovan Restaurant, Paddington Arms want you to be the judge for their home cooked meals. It is new to the Invercargill dining scene as it fulfills the popular need for a mix of traditional and quality with a focus on value for money.