Address: 10 Ward Street, Dannevirke
Phone: 06 374 9151
Chef: Caroline Charlton
Opening Hours: Monday to Friday from 11.30am until late.
Saturday from 5.30pm until late.
The Barrelhouse Restaurant & Bar is a locally owned family business established in 2000 and situated in Dannevirke.
Emphasis is on our cosy country ambience and our varied menu of flavoursome dishes from our kitchen.
Well known for our steaks we are holders of the NZ Beef & Lamb Hallmark of Excellence from 2007-2014 Our beef is all natural grass fed and derived from the Aberdeen Angus breed raised in Central North Island. Fully traceable and carefully selected, graded and aged to bring you some of the worlds very best tender beef.
Our menu is based on using the finest and freshest local produce available and we happily accomodate food intolerances.
We are the perfect relaxed surroundings for any type of function, social gathering, lunches or after works drinks in our beautiful courtyard.