Address: 300 Trafalgar Street, Nelson
Phone: 03 546 4300
Chef: Jessie Verhoef
Opening Hours: Open daily from 10.30am until late.
Cod & Lobster Brasserie was established by Nelson couple, Nick and Kymberly Widley, in 2015. With a passion for seafood, cocktails and quality dining, Nick and Kymberly were inspired to create a business that utilised fresh regional fare with a cosmopolitan twist, whilst also catering to a wide variety of people.
Cod & Lobster Brasserie’s point of difference is underpinned by a skilled, experienced and passionate team who are encouraged to create innovative options that are normally aligned with larger cities.